Feeling like soup and sandwiches? Take refrigerated pizza dough (some people use refrigerated French bread), open it up and roll out the rectangle, place slices of ham over the bread (leave a little space at the edge), then do the same with slices (or shredded) Swiss cheese. Beginning with the long side, roll it up jelly roll style, pinch the ends and fold them under, take a knife and make diagonal slashes every couple of inches, then bake it at 350 degrees for 25-30 minutes. Slice through where the diagonals are. It's and easy recipe, the sandwiches reheat well in the microwave, and they're great with soup or a salad. (Note: some people sprinkle sliced green onions on the ham and cheese).
Want more ideas? Here's a video with 14 Clever Ways to Use Crescent Rolls.
Enjoy your day!