Here's a quick video on how to make a 4-cheese pizza.
And the instructions that were beneath the YouTube video:
Four Cheese Pizza Recipe with Dough and Sauce From Scratch
2 1/2 cups bread flour
2 tablespoons olive oil
1/2 teaspoon salt
1 cup 110 degree water
1 tablespoon sugar
1 package yeast
14 oz. diced tomato
6 oz. tomato paste
1 tablespoon Gourmet Garden Italian herb blend
4 cloves garlic chopped
4 oz. fresh mozzarella
4 oz. grated mozzarella
2 oz. grated asiago
2 oz. grated parmesan + 2 tablespoons for garnish
Add 1 tablespoon sugar and 1 package yeast to 1 cup 110 degree water
Wait 10 minutes until foamy
Add yeast mixture to flour olive oil and salt. Mix and knead 5 minutes.
Cover for 1 hour in coated bowl.
Knead 5 minutes.
Cut into half - this makes 2 - 16" pizzas
Roll into thin dough
Combine ingredients for sauce, simmer for 30 minutes and then cool to room temperature
Preheat oven to 550 degrees
Cover dough with sauce and cheese. Bake at 550 degrees for 8 - 10 minutes until cheese is bubbling
Remove, slice and garnish with parmesan cheese and dried Italian herbs.